{"id":136032,"date":"2023-03-01T13:09:08","date_gmt":"2023-03-01T12:09:08","guid":{"rendered":"https:\/\/zosradio.ba\/?p=136032"},"modified":"2026-04-08T08:57:35","modified_gmt":"2026-04-08T06:57:35","slug":"kako-da-persun-ostane-svjez-i-do-mjesec-dana","status":"publish","type":"post","link":"https:\/\/zosradio.ba\/index.php\/2023\/03\/01\/kako-da-persun-ostane-svjez-i-do-mjesec-dana\/","title":{"rendered":"Kako da per\u0161un ostane svje\u017e i do mjesec dana"},"content":{"rendered":"<p><strong>Per\u0161un je povr\u0107e koje se \u010desto koristi u kuhinjama. Neizostavan je u supi. Ko od nas mo\u017ee da zamisli supu bez per\u0161una?<\/strong><\/p>\n<p>Ako \u017eelite da produ\u017eite svje\u017einu ove biljke, a istovremeno ste protivnici zamrzavanja, imamo efikasan i jednostavan na\u010din za vas. Pratite uputstva u nastavku.<\/p>\n<p>Sipajte u posudu vodu. Dodajte ka\u0161iku sode bikarbone. Umo\u010dite per\u0161un. Ovako \u010distite biljku i od najstinijih ne\u010disto\u0107a.<\/p>\n<p>Poprskajte sir\u0107e na dasku za sje\u010denje i obri\u0161ite je krpom. Zatim isjeckajte per\u0161un. Stavite papirni ubrus na dno tegla pa stavite per\u0161un.<\/p>\n<p>\u010cuvajte teglu u fri\u017eideru. Mo\u017eete je dr\u017eati tamo mjesec dana. Zahvaljuju\u0107i ovom triku, per\u0161un \u0107e zadr\u017eati aromu i ukus, prenosi najzena.rs.<\/p>\n<p>Izvor: <a href=\"https:\/\/www.nezavisne.com\/zivot-stil\/hrana-pice\/Kako-da-persun-ostane-svjez-i-do-mjesec-dana\/760077\">nezavisne.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Per\u0161un je povr\u0107e koje se \u010desto koristi u kuhinjama. Neizostavan je u supi. Ko od nas mo\u017ee da zamisli supu bez per\u0161una? Ako \u017eelite da produ\u017eite svje\u017einu ove biljke, a istovremeno ste protivnici zamrzavanja, imamo efikasan i jednostavan na\u010din za vas. Pratite uputstva u nastavku. Sipajte u posudu vodu. Dodajte ka\u0161iku sode bikarbone. Umo\u010dite per\u0161un. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":136033,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[86],"tags":[2050,338],"class_list":["post-136032","post","type-post","status-publish","format-standard","has-post-thumbnail","category-magazin","tag-kuhanje","tag-namirnice"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kako da per\u0161un ostane svje\u017e i do mjesec dana<\/title>\n<meta name=\"description\" content=\"Per\u0161un je povr\u0107e koje se \u010desto koristi u kuhinjama. Neizostavan je u supi. Ko od nas mo\u017ee da zamisli supu bez per\u0161una? 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